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Latest News
11th Nov 2025 - 07:00
LACA creates National School Meals Week recipe book
11th Nov 2025 - 07:00
Impact Food Group announces purchase of education caterer Dolce
11th Nov 2025 - 06:00
Juniper celebrates workforce during National School Meals Week
11th Nov 2025 - 06:00
Compass Group appoints Armed Forces Committee co-chair
11th Nov 2025 - 05:00
Catering Innovation Show 'exceeds expectations' with over 1,000 visitors
11th Nov 2025 - 05:00
Chef Thomas Bateman enrols at Unilever Food Solutions Academy
More News
11th May 2022 - 05:00
Every region in UK improves food hygiene scores since pre-Covid
10th May 2022 - 10:34
Public Sector Catering makes plant-based demonstration available online
10th May 2022 - 09:53
Promoted content: How Manchester Metropolitan University increased savings and efficiencies in challenging times
10th May 2022 - 07:00
Foodservice Price Index hits another record high
10th May 2022 - 06:00
Royal Academy of Culinary Arts endorses Cook For Ukraine initiative
10th May 2022 - 06:00
Brakes hosts exhibition at University of Reading
10th May 2022 - 05:00
Bizimply data shows increased staff commitment during recruitment crisis
9th May 2022 - 09:29
PSC releases digital magazine to celebrate Plant-Based Week
9th May 2022 - 07:00
Food Foundation finds rise in food poverty leaves millions missing meals
9th May 2022 - 06:00
Compassion submits petition to PM urging global reduction in meat & dairy
9th May 2022 - 06:00
Food and drink exports recovering from pandemic says FDF
9th May 2022 - 05:00
Prison service starts recruitment drive for chefs
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