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Latest News
View News Archive
10th Feb 2026 - 07:00
Medirest launches plant-powered menu trial with Greener by Default
10th Feb 2026 - 07:00
Public Sector Catering Awards nomination deadline approaching
10th Feb 2026 - 06:00
Benugo wins contract to ‘transform’ 32 Jon Lewis in-store restaurants
10th Feb 2026 - 06:00
Three Welsh councils reduce salt & sugar during mealtimes at schools
10th Feb 2026 - 05:00
University of Plymouth calls for local care homes to join REFRESH study
10th Feb 2026 - 05:00
HRC reveals Vision Stage line-up featuring Adam Handling & Sally Abé
More News
1st Jun 2022 - 08:37
UKHospitality launches strategy to resolve staffing crisis
1st Jun 2022 - 08:31
Time to move the ‘less but better meat’ debate on now
1st Jun 2022 - 07:00
UK food & drink trade overtakes pre-pandemic levels
1st Jun 2022 - 06:00
Clink Kitchens train thousands of prisoners to become cooks
1st Jun 2022 - 06:00
BM partners with sustainable & ethical chocolate brand
1st Jun 2022 - 05:00
Council promotes healthy food choices at Northern Ireland school
1st Jun 2022 - 05:00
ISS supports Platinum Jubilee Pageant Commemorative Album
1st Jun 2022 - 04:00
Poll finds classic sausage roll as nation’s favourite street party food
31st May 2022 - 09:34
Teachers call for free school meals following cost of living crisis
31st May 2022 - 08:33
Sodexo Live! serves up sustainable showcase at Chelsea Flower Show
31st May 2022 - 07:00
Matthew White takes over as chair of PSC100 Group
31st May 2022 - 07:00
ISS Education celebrates Plant-Based Week
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