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Latest News
5th Sep 2025 - 07:00
WSH partners with Bidfood to introduce lower-carbon meat supplier
5th Sep 2025 - 07:00
Consultancy Neller Davies awarded place on key public sector framework
5th Sep 2025 - 06:00
Charity provides over 34m breakfast portions during 2024/25 academic year
5th Sep 2025 - 06:00
Bord Bia appoints Conor O’Sullivan as new UK market manager
5th Sep 2025 - 05:00
Springboard to host raffle to help ‘change lives’ through hospitality
5th Sep 2025 - 05:00
Craft Guild of Chefs unveils heritage-inspired badge refresh
More News
14th Mar 2025 - 07:00
Hospital Caterers Association reveals shortlisted finalists for awards ceremony
14th Mar 2025 - 07:00
Compass One achieves industry-first Social Value Management Certificate
14th Mar 2025 - 06:00
The Compleat Food Group acquires The Real Yorkshire Pudding Co
14th Mar 2025 - 06:00
Two school chefs secure place at SCOTY national final
14th Mar 2025 - 05:00
Green Chef research highlights top five barriers to eating a healthy diet
14th Mar 2025 - 05:00
London diners increasingly eating out at restaurants despite rising costs
13th Mar 2025 - 07:00
Aston Villa FC extends catering partnership at Villa Park with Levy
13th Mar 2025 - 07:00
Foodservice price inflation continues to ease but global uncertainties loom
13th Mar 2025 - 06:00
Aron Jordan wins first LACA School Chef of the Year regional final
13th Mar 2025 - 06:00
Wandsworth Common Care Home hosts NACC national executive meeting
13th Mar 2025 - 05:00
Wholesaler Kff launches new fresh meat range
13th Mar 2025 - 05:00
Warwickshire County Council starts Eat Well Move More campaign
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