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Latest News
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21st Mar 2025 - 07:00
Waltham Forest Catering retains gold ProVeg accolade for school food
21st Mar 2025 - 07:00
Royal Hampshire County Hospital achieves ‘Best in Class’ at 2025 NHS Chef’s Showcase
21st Mar 2025 - 06:00
Care UK joins forces with expert to create thicker tea for modified diets
21st Mar 2025 - 06:00
One Retail enhances patient experience at University Hospitals Dorset
21st Mar 2025 - 05:00
Thomas Ridley Foodservice streamlines deliveries with digital technology
21st Mar 2025 - 05:00
NACC unveils key topics for Training & Development Forum
More News
24th Sep 2024 - 06:00
Hospitality provider BaxterStorey recognises employee ‘trailblazers’
24th Sep 2024 - 06:00
Compass chefs to embark on ‘Forward with Marcus Wareing’ programme
24th Sep 2024 - 05:00
Cedabond appoints Lee Donkin as new managing director
24th Sep 2024 - 05:00
Wexiödisk celebrates milestone as it surpasses half a billion in revenue
23rd Sep 2024 - 07:00
Sustainable events caterer Social Pantry achieves B Corp certification
23rd Sep 2024 - 07:00
Child Poverty Action Group calls for FSM eligibility criteria to be changed
23rd Sep 2024 - 06:00
Workplace caterer Dine starts partnership with Social Impact Coffee
23rd Sep 2024 - 06:00
Plant Based World Expo returning to ExCeL London
23rd Sep 2024 - 05:00
New Délifrance study reveals what's driving Brits' passion for pastries
23rd Sep 2024 - 05:00
PR agency with foodservice expertise launches new rebranded website
20th Sep 2024 - 08:45
UK’s ‘much-anticipated’ British Food Fortnight kicks-off
20th Sep 2024 - 07:00
LACA reveals Mindful Meals theme for National School Meals Week
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