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Latest News
17th Feb 2026 - 07:00
The School Food People launches 2026 Awards for Excellence
17th Feb 2026 - 07:00
Hopetoun House extends catering partnership with Heritage Portfolio
17th Feb 2026 - 06:00
Food Standards Scotland publishes new 5-year strategy
17th Feb 2026 - 06:00
Sysco GB pledges £500,000 to help SMEs access apprenticeship training
17th Feb 2026 - 05:00
Levy to lead ACC Liverpool’s catering offer after winning contract
17th Feb 2026 - 05:00
Nisbets temporarily relocates flagship store to Tower Street
More News
19th May 2020 - 09:00
Chartwells and West Sussex County Council support those in need
19th May 2020 - 08:47
Sodexo announces reward scheme for staff working through lockdown
19th May 2020 - 08:30
Wales wins first round of bid to host global culinary event in 2024
19th May 2020 - 08:05
Schoolgirl launches petition backing holiday meals plea
19th May 2020 - 08:00
Dairy-rich diet linked to lower risks of diabetes and high blood pressure
18th May 2020 - 11:10
Nominations open for NACC Awards 2020
18th May 2020 - 10:25
FareShare’s Lindsay Boswell joins trustees of food and grocery charity
18th May 2020 - 09:29
Medirest frontline staff pay increased to match NHS Agenda for Change
18th May 2020 - 08:27
Stilton cheese sales drop by up to 30% as a result of Covid-19 pandemic
18th May 2020 - 08:18
Craft Guild of Chefs partners with mental health charity Kelly’s Cause Foundation
15th May 2020 - 09:14
Fun Friday Food Facts, Vol 18
15th May 2020 - 08:56
Young Chef Young Waiter 2020 competition opens for entries
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