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Latest News
21st Nov 2025 - 08:00
LACA releases statement on Government’s breakfast club funding expansion
21st Nov 2025 - 07:00
COP30 Diets Toolkit helps Governments introduce plant-forward policies
21st Nov 2025 - 06:00
Sodexo’s Fooditude secures accolade at 2025 Planet Mark Awards
21st Nov 2025 - 06:00
Royal Air Force takes top spot at 2025 edition of Exercise Joint Caterer
21st Nov 2025 - 05:00
International Salon Culinaire 2026 opens for entries
21st Nov 2025 - 05:00
Coronation Food Project marks anniversary & delivers 11m more meals
More News
16th Jan 2020 - 15:15
Caterer Mike Pooleman passes away
16th Jan 2020 - 10:51
Henry Dimbleby to lead National Food Strategy policy conference
16th Jan 2020 - 09:20
Agriculture Bill aims to boost environment and food production
16th Jan 2020 - 08:27
QikServe acquires Preoday to build hospitality self-service solution
16th Jan 2020 - 07:00
FEA urges industry to raise money for Hospitality Action
16th Jan 2020 - 07:00
Aviko launches Food Trends 2020 report
15th Jan 2020 - 10:27
Nutrition & Hydration Week set for tea parties, webinars and focus days
15th Jan 2020 - 09:53
Full English breakfast could die out within a generation, says research
15th Jan 2020 - 07:00
Chef Mark Sargeant to head up 2020 UK Young Seafood Chef of the Year
15th Jan 2020 - 07:00
LACA responds to University of Leeds study on packed lunches
14th Jan 2020 - 10:30
School packed lunches – less sugar but still unhealthy says study
14th Jan 2020 - 09:22
Leeds City Council to introduce plant-based meals to schools
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