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Latest News
15th May 2025 - 07:00
Bidfood creates four-week menu cycle for care homes with over 300 recipes
15th May 2025 - 07:00
Public Sector Catering Expo 2025 set for NAEC in Stoneleigh from Nov 18-19
15th May 2025 - 06:00
White Oaks appoints head of culinary to enhance food offer
15th May 2025 - 06:00
LACA unveils Dr Morgaine Gaye as keynote speaker for Main Event
15th May 2025 - 05:00
Greggs Foundation expands Breakfast Club programme to support schools
15th May 2025 - 05:00
Hobart’s Chris Mansell calls time on 30 year career
More News
21st Aug 2024 - 05:00
2024 FEA Conference offers early bird rate for members
21st Aug 2024 - 05:00
Eat Wild launches competition with Craft Guild of Chefs
20th Aug 2024 - 07:00
Health expert claims Irish school meals programme could be making obesity worse
20th Aug 2024 - 07:00
Allergy charity co-founder says Government explained it is ‘too busy’ to appoint allergy tsar
20th Aug 2024 - 06:00
Contract caterer Seasoned secures two new listings at London event venues
20th Aug 2024 - 06:00
Fresh Direct continues to support ‘innovative’ technology vertical farming
20th Aug 2024 - 05:00
Survey reveals 89% of Brits say ‘picky tea’ is their go-to summer meal
20th Aug 2024 - 05:00
Hospitality returns to outlet growth after solid half of 2024
19th Aug 2024 - 07:00
Cleverchefs Group wins catering contract at school in Somerset
19th Aug 2024 - 07:00
Child Poverty Taskforce kicks-off ‘urgent work’ to publish strategy in Spring
19th Aug 2024 - 06:00
HC-One culinary colleagues attend fish masterclass at Billingsgate Market
19th Aug 2024 - 06:00
Eat to the Beat fuels Team GB to success at 2024 Paris Olympics
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