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Latest News
17th Dec 2025 - 07:00
The Clink Charity wins tender to retain its restaurant at HMP Brixton
17th Dec 2025 - 07:00
Public Sector Catering reveals most read stories in 2025
17th Dec 2025 - 06:00
Walsall launches 5-year Food Plan to ‘transform’ local food system
17th Dec 2025 - 06:00
One Retail partners with Grind at London Waterloo Station
17th Dec 2025 - 05:00
Care home chef celebrates 3 decades of Christmas Day dinners
17th Dec 2025 - 05:00
HRC appoints new ambassador & creates pastry section
More News
11th Nov 2025 - 05:00
Catering Innovation Show 'exceeds expectations' with over 1,000 visitors
10th Nov 2025 - 07:00
Research reveals school pupils behave better thanks to free fruit & veg
10th Nov 2025 - 07:00
LACA’s National School Meals Week returns with skills for life initiative
10th Nov 2025 - 06:00
GV Group CEO Tevin Tobun named Industry Icon of the Year
10th Nov 2025 - 06:00
Seafood Scotland starts strategic partnership with fish market in Barcelona
10th Nov 2025 - 05:00
BaxterStorey partners with employee & Epilepsy Action to raise awareness
10th Nov 2025 - 05:00
Global Payments to sponsor 2026 Stadium Events & Hospitality Awards
7th Nov 2025 - 07:00
Her Majesty The Queen celebrates Meals on Wheels Week
7th Nov 2025 - 07:00
Government says it plans to tackle rising childhood obesity epidemic
7th Nov 2025 - 06:00
Creed Foodservice announces retirement of director Philip de Ternant
7th Nov 2025 - 06:00
Springboard opens entries to 2026 Awards for Excellence
7th Nov 2025 - 05:00
Chef shortage putting ‘huge pressure’ on hospitality industry
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