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6th Mar 2026 - 07:00
Government to introduce stronger protection for schoolchildren with food allergies
6th Mar 2026 - 07:00
Public Sector Catering Awards 2026 – full list of finalists
6th Mar 2026 - 06:00
Springboard names 12 finalists for 2026 FutureChef National Final
6th Mar 2026 - 06:00
Leyland Trucks keeps services company Sodexo on menu in new 5-year deal
6th Mar 2026 - 05:00
Lockhart Catering Equipment ‘inspires’ attendees with first innovation day
6th Mar 2026 - 05:00
London caterer Vacherin confirms leadership evolution
More News
4th Feb 2026 - 05:00
Nutrition & Hydration Week reveals theme days for 2026 event
3rd Feb 2026 - 09:00
Over 300,000 children set to benefit from Government’s free breakfast clubs
3rd Feb 2026 - 07:00
Veg Power launches Eat Them to Defeat Them Schools Challenge
3rd Feb 2026 - 06:00
Dinner Ladies achieve B Corp Certification with score of 102.6
3rd Feb 2026 - 06:00
Umbrella Training partners with NACC to create senior chef apprenticeship
3rd Feb 2026 - 05:00
Waitrose research finds food is ‘love language’ for 65% of UK adults
3rd Feb 2026 - 05:00
Zonal unveils key hospitality consumer trends for 2026
2nd Feb 2026 - 07:00
World Health Organisation sets global standards for school meals
2nd Feb 2026 - 07:00
Countryside Alliance finds chicken from Asia being served in Welsh schools
2nd Feb 2026 - 06:00
Foodservice supplier Sysco urges Government to address skills gap
2nd Feb 2026 - 06:00
ProVeg calls on EU to prioritise health in public procurement
2nd Feb 2026 - 05:00
Eco-Products to launch environmentally responsible packaging in UK
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