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Latest News
22nd May 2026 - 07:00
Three school chefs advance to 2026 Grab N Go national final
22nd May 2026 - 07:00
Lynx Purchasing warns ‘oncoming storm of inflation is coming’
22nd May 2026 - 06:00
Wilson Vale strengthens food service nutrition with The Gut Health Clinic
22nd May 2026 - 06:00
Mellors wins North West Family Business of the Year accolade
22nd May 2026 - 05:00
Airedale Group launches new brand identity & website
22nd May 2026 - 05:00
Nestlé Professional Toque d’Or finalists take part in sustainability challenges
More News
27th Apr 2026 - 05:00
Welsh provider of school meals NEWydd expands board
27th Apr 2026 - 05:00
Glebe Farm Foods backs sustainable packaging with new on-site investment
24th Apr 2026 - 07:00
Compass One’s Cuisine Centre launches spring/summer menus
24th Apr 2026 - 07:00
Sodexo retains Scottish Parliament food services contract for further 5 years
24th Apr 2026 - 06:00
Bidfood strengthens operations with opening of new Northeast depot
24th Apr 2026 - 06:00
Seasoned introduces new food concept at University of Sussex Students’ Union
24th Apr 2026 - 05:00
Craft Guild of Chefs announces 37 semi-finalists for Graduate Awards
24th Apr 2026 - 05:00
Springboard creates fundraising challenge to tackle skills shortage
23rd Apr 2026 - 07:00
Five organisations rally to support school food standards with £2.3m fund
23rd Apr 2026 - 07:00
The School Food People extends 2026 Awards for Excellence entry deadline
23rd Apr 2026 - 06:00
NACC moves Training & Development Forum to Burton-on-Trent
23rd Apr 2026 - 06:00
Compass Group names 2026 Apprentice Chef of the Year competition winner
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