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Latest News
19th Dec 2025 - 08:00
Merry Christmas and a Happy New Year
19th Dec 2025 - 07:00
UCL study finds universal free school meals deliver wide range of benefits
19th Dec 2025 - 07:00
Chartwells Universities retains catering contract with Swansea University
19th Dec 2025 - 06:00
Monmouthshire County Council modernises Meals on Wheels service
19th Dec 2025 - 06:00
Apetito welcomes passage of amended EPR regulations through parliament
19th Dec 2025 - 05:00
Chairman’s Charity Dinner to raise funds for Saint Francis Hospice
More News
27th Nov 2025 - 05:00
Craft Guild of Chefs chair named as one of key ambassadors for HRC 2026
26th Nov 2025 - 08:00
Public Sector Catering announces part three of ‘most influential’ list
26th Nov 2025 - 07:00
Gareth Wyn Jones on British farming’s big public sector food opportunity
26th Nov 2025 - 06:00
Sodexo Ireland chef wins Cook for Change regional final
26th Nov 2025 - 06:00
Ultimate and Create celebrates success at awards ceremony
26th Nov 2025 - 05:00
Unox makes senior management changes for Northern & Western Europe
26th Nov 2025 - 05:00
BaxterStorey achieves Gold Standard Accreditation for learning excellence
25th Nov 2025 - 08:00
Public Sector Catering unveils part two of ‘most influential’ list
25th Nov 2025 - 07:00
PM visits Peterborough school to celebrate free school meals expansion
25th Nov 2025 - 06:00
Elior at Work unveils ‘bold new vision’ for workplace catering
25th Nov 2025 - 06:00
Middleton Foods helps Mortimer Community College during NSMW
25th Nov 2025 - 05:00
Quenelles research finds cost of Christmas dinner rises by a third
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