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Latest News
12th Dec 2025 - 08:30
LACA welcomes new guidance to support School Food Standards
12th Dec 2025 - 07:00
Jeremy Nutsford named as 14forty’s new head of food to drive growth strategy
12th Dec 2025 - 06:00
Sodexo’s Lived Experience programme for military sites wins accolade
12th Dec 2025 - 06:00
Brakes launches second round of ‘Get Set Supply’
12th Dec 2025 - 05:00
Tilda opens entries to 2026 Chef Team of the Year competition
12th Dec 2025 - 05:00
Natty Can Cook returns to HMP Brixton to prepare meal with Clink students
More News
27th Nov 2025 - 07:00
Government extends soft drink levy to protect children & improve health
27th Nov 2025 - 07:00
Public Sector Catering releases part four of ‘most influential’ list
27th Nov 2025 - 06:00
LACA names 3 winners of Harvest Festival Wheatsheaf Loaf competition
27th Nov 2025 - 06:00
Aramark’s Producer & New Supplier Showcase to return for 2026
27th Nov 2025 - 05:00
Craft Guild of Chefs chair named as one of key ambassadors for HRC 2026
27th Nov 2025 - 05:00
Central Foods appoints three new team members
26th Nov 2025 - 08:00
Public Sector Catering announces part three of ‘most influential’ list
26th Nov 2025 - 07:00
Gareth Wyn Jones on British farming’s big public sector food opportunity
26th Nov 2025 - 06:00
Ultimate and Create celebrates success at awards ceremony
26th Nov 2025 - 06:00
Sodexo Ireland chef wins Cook for Change regional final
26th Nov 2025 - 05:00
BaxterStorey achieves Gold Standard Accreditation for learning excellence
26th Nov 2025 - 05:00
Unox makes senior management changes for Northern & Western Europe
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