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Latest News
14th Nov 2025 - 07:00
Education caterer Olive Dining celebrates 2025 National School Meals Week
14th Nov 2025 - 07:00
LACA Cost of Living survey highlights 3 key challenges facing school caterers
14th Nov 2025 - 06:00
BM Caterers crowns Louis Morford as Chef of the Year winner
14th Nov 2025 - 06:00
Hull City Council helps hundreds of pupils with FSM automatic enrolment
14th Nov 2025 - 05:00
FareShare reports local food services helping to tackle loneliness crisis
14th Nov 2025 - 05:00
OCC names Henry Kenyon & Arti Mirwani Daltry as scholarship winners
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8th Jun 2021 - 06:00
Philadelphia education ambassador starts video series for school cooks
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Institute of Hospitality Scotland elects new chairman
7th Jun 2021 - 08:27
Global Sustainability Report sets McCain on path to ‘greener future’
7th Jun 2021 - 07:00
Tilda Chef Team of the Year 2021 competition reveals finalists
7th Jun 2021 - 06:00
Harrogate Neighbours wins voluntary service award at celebratory event
7th Jun 2021 - 06:00
Celebrities join campaign encouraging children to eat more vegetables
7th Jun 2021 - 05:00
Lotus Biscoff invites businesses to nominate their ‘hospitality heroes’
7th Jun 2021 - 05:00
Caffé Carluccio’s plans to open 500 sites within next five years
4th Jun 2021 - 08:55
Welbilt starts giveaway for Hospitality Action cookbook
4th Jun 2021 - 08:29
Fun Friday Food Facts, Vol. 21
4th Jun 2021 - 07:00
Meatless Farm launches giant plant-based sausage roll vending machine
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