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Latest News
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17th Apr 2026 - 07:00
Industry reacts to Government scrapping high sugar foods from school menus
17th Apr 2026 - 07:00
Entegra buys Prestige Purchasing to accelerate growth in hospitality sector
17th Apr 2026 - 06:00
Care catering sector to benefit from new NACC podcast series
17th Apr 2026 - 06:00
Hospital creates new children’s menu in support of Sophie’s Legacy
17th Apr 2026 - 05:00
The Sheffield College triumphs at 2026 Zest Quest Asia competition
17th Apr 2026 - 05:00
Mellors delivers programme of learning & innovation at Mega Day
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2nd Jul 2020 - 08:04
EU report targets halving food loss and waste by 2030
2nd Jul 2020 - 08:02
UK Hospitality backs ‘We Hear You’ consumer confidence campaign
2nd Jul 2020 - 08:01
Contract caterer Elior puts focus on tech to help sites re-open safely
2nd Jul 2020 - 07:58
British lamb and tennis – what’s all the racket about?
1st Jul 2020 - 11:00
Prince Charles announces support for Welsh bid to host global culinary event in 2024
1st Jul 2020 - 09:00
1m hospitality staff members expected to return to work in July
1st Jul 2020 - 08:30
Figures show benefit of Clink prisoner hospitality training programme
1st Jul 2020 - 08:21
World’s major meat companies face £8.8bn carbon tax bill, says report
1st Jul 2020 - 08:00
German equipment maker joins buying group Cedabond
1st Jul 2020 - 08:00
Top 10 sports snacks revealed
30th Jun 2020 - 09:00
NACC pushing ahead with plans for annual conference in October
30th Jun 2020 - 08:30
Plant-based food brand backs call to reduce meat served in schools
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