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Latest News
View News Archive
25th Mar 2026 - 07:00
Report urges Government action on welfare risk from imported eggs
25th Mar 2026 - 07:00
Amber Francis to deliver demo at The School Food People Show & Forum
25th Mar 2026 - 06:00
Dynamic Earth selects Company of Cooks as first catering partner
25th Mar 2026 - 06:00
Hampshire’s Meals on Wheels service reaches 500,000 milestone
25th Mar 2026 - 05:00
Pineapple Recruitment spreads Easter joy to Worcester foodbank
25th Mar 2026 - 05:00
British Carrot Growers Association creates school competition
More News
17th Aug 2023 - 05:00
Aspiring chefs working in Scotland invited to enter 2023 Andrew Fairlie Scholarship
16th Aug 2023 - 08:44
Homerton Hospital chooses Rieber Varithek to help serve NHS 75th anniversary meals
16th Aug 2023 - 07:00
London council launches school food strategy to reduce childhood hunger
16th Aug 2023 - 06:00
Chef Chantelle Nicholson joins forces with Chefs in Schools
16th Aug 2023 - 06:00
One Retail creates offer at Luton & Dunstable University Hospital
16th Aug 2023 - 05:00
Food-to-go specialist Around Noon to open 6th UK manufacturing site
16th Aug 2023 - 05:00
Hospitality business BaxterStorey achieves ‘world class’ accreditation
15th Aug 2023 - 08:25
FEA Conference offers early bird rate for members
15th Aug 2023 - 07:00
Compass launches career hub for people struggling to gain employment
15th Aug 2023 - 06:00
Caring Cooks of Jersey plans to create 10th anniversary cookbook
15th Aug 2023 - 06:00
NFU President calls on Government to take food production seriously
15th Aug 2023 - 05:00
BM announces partnership with Birchall Tea
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