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10th Feb 2026 - 07:00
Medirest launches plant-powered menu trial with Greener by Default
10th Feb 2026 - 07:00
Public Sector Catering Awards nomination deadline approaching
10th Feb 2026 - 06:00
Benugo wins contract to ‘transform’ 32 Jon Lewis in-store restaurants
10th Feb 2026 - 06:00
Three Welsh councils reduce salt & sugar during mealtimes at schools
10th Feb 2026 - 05:00
University of Plymouth calls for local care homes to join REFRESH study
10th Feb 2026 - 05:00
HRC reveals Vision Stage line-up featuring Adam Handling & Sally Abé
More News
28th Apr 2022 - 07:00
Hidden Hunger report finds 3m children risk starting school day hungry
28th Apr 2022 - 06:00
Promoted content: e-f group’s menu management platform enhances its capabilities
28th Apr 2022 - 06:00
Compass marks #StopFoodWasteDay on journey to climate net zero
28th Apr 2022 - 05:00
Food Good To Go dupes diners with food waste prank
27th Apr 2022 - 07:00
Compass Group releases #StopFoodWasteDay Cookbook
27th Apr 2022 - 07:00
Vegan Society calls for compulsory vegan meals on school menus
27th Apr 2022 - 06:00
Deadline approaching for LACA Awards for Excellence
27th Apr 2022 - 06:00
Country Court chef receives nomination for Craft Guild of Chefs Award
27th Apr 2022 - 05:00
Jestic to help menus bloom at RHS Chelsea Flower Show
27th Apr 2022 - 05:00
Allergy UK celebrates Allergy Awareness Week
26th Apr 2022 - 09:44
Final chance to enter Eat Them To Defeat Them Caterers’ Challenge
26th Apr 2022 - 08:57
Too Good To Go appoints new managing director
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