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Latest News
17th Apr 2026 - 07:00
Industry reacts to Government scrapping high sugar foods from school menus
17th Apr 2026 - 07:00
Entegra buys Prestige Purchasing to accelerate growth in hospitality sector
17th Apr 2026 - 06:00
Care catering sector to benefit from new NACC podcast series
17th Apr 2026 - 06:00
Hospital creates new children’s menu in support of Sophie’s Legacy
17th Apr 2026 - 05:00
The Sheffield College triumphs at 2026 Zest Quest Asia competition
17th Apr 2026 - 05:00
Mellors delivers programme of learning & innovation at Mega Day
More News
23rd Jun 2020 - 10:53
Online ‘conversation’ launched for women in hospitality
23rd Jun 2020 - 09:26
Hospitality industry survey suggests ‘lengthy and painful’ recovery
23rd Jun 2020 - 09:20
Food award launched for children aged 3-5
23rd Jun 2020 - 09:17
Animal rights group launches campaign for meat-free school meals
23rd Jun 2020 - 08:15
Thousands of children in England to benefit from free summer meals and activities
22nd Jun 2020 - 08:49
Academy group appoints experienced chef to role of catering manager
22nd Jun 2020 - 08:37
No crowds, but Sodexo still serves thousands of lockdown lunches at Ascot races
22nd Jun 2020 - 08:16
Pork pie survey – how do you like to eat yours?
22nd Jun 2020 - 08:14
Local Food Links strikes gold with Taste of the West
22nd Jun 2020 - 08:08
UKH welcomes confirmation of support for supply chain businesses
22nd Jun 2020 - 07:54
Survey reveals causes of unhealthy eating habits in lockdown
19th Jun 2020 - 09:00
Report finds most EU consumers willing to ‘eat more sustainably’
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