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Latest News
16th Dec 2025 - 08:00
PSC Alliance chair’s call to action over school meals in England
16th Dec 2025 - 07:00
Cleverchefs celebrates ‘power of mood-boosting’ food
16th Dec 2025 - 06:00
Southampton school meals charity provides Christmas food boxes
16th Dec 2025 - 06:00
Nestlé Professional calls for collective action to scale regenerative agriculture
16th Dec 2025 - 05:00
Zambrero celebrates 100 million meals donated through initiative
16th Dec 2025 - 05:00
The Felix Project partnership helps bridge disability employment gap
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25th Apr 2025 - 07:00
Caterer Olive Dining celebrates success of Ramadan hamper initiative
25th Apr 2025 - 06:00
Premier Foods named among top performers for animal welfare
25th Apr 2025 - 06:00
Food tech company LiberEat receives B Corp certification
25th Apr 2025 - 05:00
Radnor Fizz partners with Go Ape for second year to ‘fuel the fun’
25th Apr 2025 - 05:00
HelloFresh reveals 81% of Brits crave childhood favourite meals
24th Apr 2025 - 07:00
Public Sector Catering Awards to raise money for The Clink Charity
24th Apr 2025 - 07:00
Apetito hosts webinar on managing food allergies in schools
24th Apr 2025 - 06:00
Mount Charles celebrates colleagues at awards ceremony
24th Apr 2025 - 06:00
LACA extends deadline entry for 2025 Awards for Excellence
24th Apr 2025 - 05:00
Burnt Chef Project launches Climb Kilimanjaro fundraiser
24th Apr 2025 - 05:00
Cedabond announces date for Autumn Showcase Exhibition
23rd Apr 2025 - 07:00
Cool Food Pro celebrates year of climate-friendly catering with Deloitte
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