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21st Nov 2025 - 08:00
LACA releases statement on Government’s breakfast club funding expansion
21st Nov 2025 - 07:00
COP30 Diets Toolkit helps Governments introduce plant-forward policies
21st Nov 2025 - 06:00
Sodexo’s Fooditude secures accolade at 2025 Planet Mark Awards
21st Nov 2025 - 06:00
Royal Air Force takes top spot at 2025 edition of Exercise Joint Caterer
21st Nov 2025 - 05:00
International Salon Culinaire 2026 opens for entries
21st Nov 2025 - 05:00
Coronation Food Project marks anniversary & delivers 11m more meals
More News
9th Mar 2020 - 10:41
School dinners helping to reduce childhood obesity in primary schools, new research finds
9th Mar 2020 - 10:10
Action on Salt launches campaign to reduce salt consumption
9th Mar 2020 - 08:56
Caterers would rather change jobs than ask for a pay rise, research reveals
9th Mar 2020 - 08:35
Commercial Kitchen Show receives support from Associations
9th Mar 2020 - 06:00
City of Liverpool College wins Country Range Student Chef Challenge
6th Mar 2020 - 09:56
North West school chef wins LACA School Chef of the Year 2020 crown
6th Mar 2020 - 09:07
Musgrove Park Hospital pair win gold in Hospital Caterers Association chef competition
6th Mar 2020 - 08:51
Complete shortlist of finalists released for PSC Awards
6th Mar 2020 - 08:30
Fun Friday Food Facts 2020, Vol. 10
6th Mar 2020 - 07:00
Scottish Borders Council receives Food for Life Award
6th Mar 2020 - 06:00
Ronnel claims Sodexo Chef of the Year title
6th Mar 2020 - 05:00
Food safety ‘experts’ release allergen awareness book
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